Movie Review Ratatouille

Ratatouille (2007) 

Directed by Brad Bird 

Written by Brad Bird

Starring Patton Oswalt, Ian Holm, Janeane Garofalo, Brad Garrett, Peter O'Toole, Will Arnett 

Release Date June 29th, 2007

Published June 28th, 2007

Brad Bird began his career as an animator on some lesser Disney efforts in the early 80's. He then moved briefly to the art department for The Simpsons and has since taken what he's learned in both of those unique arenas to feature films. His Iron Giant was a wondrous combination of classical animation and lovely storytelling. Sadly that film was never appreciated upon its release and only now seems to be gaining the classic status it so richly deserves.

His follow up, 2004's The Incredibles, thrust him to the forefront of modern animated artistry. His take on the all too real lives of superheroes was humorous, heartwarming and action packed and combined Bird's talent for beautiful animation with deeply human animated characters in extraordinary situations.

That film was, of course, a Pixar animation effort. The company that leads the way in computer animated artistry has once again teamed with Brad Bird for another exceptional film. Ratatouille, the story of a French food loving rat, is a loving tribute to food lovers everywhere and a supremely entertaining movie for anyone who enjoys movies. Not just animated movies or kids movies, Ratatouille is entertainment for everyone.

Remy (Patton Oswalt) is a rat in species only. In his heart Remy is a foodie, a lover of the greatest culinary delights. When he finds that he is living in the sewers beneath Paris, Remy see's a whole new world of foodie delights. Accidentally separated from his family, Remy seeks a new home and finds one in the kitchen of the late world famous Gusteau (Brad Garrett).

Gusteau is world famous for his cookbook ``Anyone Can Cook", a book that Remy has read cover to cover and taken to heart. Separated from his family, Remy develops an imaginary friendship with Gusteau who leads him to his restaurant now run by the miserly tyrant Skinner, Gusteau's ex-second in command. Skinner has turned Gusteau's into a money machine, marketing microwave food under Gusteau's world famous name.

Remy arrives at Gusteau's at the same time as a timid young man named Linguini who has his own connection to Gusteau. Linguini has been fired from numerous jobs and see's Gusteau's as his last chance to find something he can make a living at. A letter from Linguini's mother convinces him to hire Linguini as a garbage boy. However, when Linguini decides to help out with the soup, Remy has to step in and help him out.

When the soup is a hit, Linguini is put in charge of the soup and the two form a partnership and a friendship that could return Gusteau's restaurant to its former glory.

The key to Ratatouille is establishing its heart. We are talking about a movie whose star is one of the most reviled characters in the animal world. When you add the fact that our lead rat character is going to be involved with food and you have an awkward mix. However, the power of animation can tend to soften our feelings toward any species, but the real reason we come to love Remy is the terrific voicework of comedian Patton Oswalt.

The caustic comic surprisingly finds the perfect mix of winning humor, and passion that makes Remy a lively lovable character. Listening to Oswalt as Remy talking about food; you hear excitement and the purest of all joy. Remy has a desire not just to taste great food but to create and share great food with anyone and everyone and you hear that zeal in the voice of Patton Oswalt.

Credit director Brad bird for recognizing that passion and genuine enthusiasm in Oswalt's voice when he happened to hear Oswalt giving an interview on the radio. Oswalt was doing a bit from his act about the Black Angus Steakhouse chain and Bird decided then and there he wanted this guy's eager, earnest, enthusiasm for Remy.

The rest of the voice cast is equally well placed with the legendary Sir Peter O'Toole oozing worldly expertise as the tough as nails French food critic Anton Ego. It is O'Toole as Ego who is at the climax of the movie, its most important character and he delivers the climax in a wonderfully unexpected way.

As with all Pixar creations, the animation of Ratatouille is first rate. I mention Pixar because their stamp of quality brings an extra bit of credibility to Ratatouille. But, even working for Pixar, director Brad Bird has put his own stamp on the film. As he did with his previous Pixar produced work, The Incredibles, Bird brings his talent for traditional hand drawn animation to the world of computers and creates his own unique palette.

The look and feel of Ratatouille and its animated Paris milieu is warm and inviting with just a hint of the traditional Paris attitude. The look is timeless, not unlike the real city of lights, thus why you can't really get a sense of the time of Ratatouille. It has both modern and classic touches to the storytelling and the animated locations. It's in no way alien, just unique, its own sort of universe.

So many wonderful things stand out about Ratatouille and one of the most pleasurable is the genuine love of food. The film is a carnival of carnivorous delights making it the perfect movie to see right before going out to a nice dinner. If this movie doesn't stoke your appetite, you simply don't know how to enjoy good food.

Ratatouille is yet another triumph for Brad Bird and the team at Pixar. A joyous celebration of characters, story and animation. What a delight it is to see a movie that delivers in nearly every way imaginable from direction, to storytelling to casting. Nothing is left to chance and we in the audience are the ones who reap the rewards.

Not just a movie for the kids, but by no means over their little heads, Ratatouille is a complete movie. The rare treat of a movie that all audiences can enjoy.